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VEGAN Protein Java Chip Frappucino

  • thecollegefitnessfoodie
  • Oct 31, 2016
  • 1 min read

Consider this post a Halloween Treat from me to you lovely people.

My recipe that got a lot of requests in my Instagram, if you're not up to date with my Instagram, you can follow me @thecollegefitnessfoodie

ONTO THE RECIPE!!!

Ingredients:

- Two Frozen Bananas

-1 Cup Silk Chocolate Soymilk (Or another Chocolate plant-based milk)

-1 Scoop Vega Mocha Protein Powder (Or another coffee flavored protein powder)

- Two tbsps Enjoy Life Dark Chocolate Chips (You can use other vegan chocolate chips, these are my favorite)

Steps:

1) Make sure to peel your bananas and stick them in the freezer, at least overnight

2) Break your Bananas into 2-4 pieces and put them in your food processor or blender with your Chocolate Soymilk. Blend until smooth.

3)Then Add your Vega Mocha Protein Powder, and Dark Chocolate Chips and blend until you hear the clicking of the chocolate chips slow down from getting smaller or until you see them broken down into tiny pieces.

4) Serve and Enjoy :)

Stay tuned for the other protein shake recipe later today. Make sure you tag me @thecollegefitnessfoodie and use the has tag #thecffeats so I can see your creations. Let me know if you enjoyed and want some more :)

xoxo thecollegefitnessfoodie


 
 
 

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